Super Stuffed Sliders
posted by anniebakes on September 8, 2010
6 comments »
6 comments » 
I just LOVE making hamburgers in all different ways, this was my latest “creation” although not a new idea, I’m sure, feel free to stuff with any kind of cheese you have on hand, but the real key to the success is the seasoning that I got in town at Bosacki’s Chocolates, but you can get it online at http://www.bosackischocolates.com/. And just wait until I tell you about all the flavored oils that they have, but that’s for another post…
Super Stuffed Sliders
INGREDIENTS:
1 pound ground round
1 clove garlic-grated
2 tablespoons ketchup
1 tablespoon Chicago Steak & Chop Seasoning
1/2 cup Panko bread crumbs
1/4 cup onion-grated
4 tablespoons crumbled gorgonzola cheese
slider buns and misc. toppings
DIRECTIONS:
Mix first 6 ingredients together in a mixing bowl. Portion out 6-8 equal amounts of meat and make into round burgers. Push a hole in the middle and fill with gorgonzola cheese, cover the hole up and flatten the middle with your thumb (this will keep the pattie from getting too fat and puffed up when cooking). Place on a preheated grill and cook to your liking
posted in meats
I love sliders, and those looks so good!
We have a stuffed burger coming up later this week…yours looks amazing! I have never heard of that seasoning!
That looks like one tasty slider Anne! That seasoning looks really good as well; I'll definitely have to drop by their website. Thanks for sharing!
There is nothing better for a burger than to stuff it with cheese. I love how the cheese oozes out of the center when you bite into them. I like the Gorgonzola cheese in this one.
I always put Gorgonzola on my burger. Oh, yes, and bacon.
We love burgers, too.
Yummy! Nothing is as good as a juicy burger, especially one with gorgonzola cheese. Well done!