Chicken & Biscuits

posted by anniebakes on June 21, 2010     9 comments »
Oh my, now this is a meal I can stick my teeth into!  I put the chicken and gravy over biscuits, but you could also pour it over noodles or rice.  This actually looks really rich, but I used all low-fat ingredients, so take away the biscuits and you have a healthy meal here!
Chicken & Biscuits
INGREDIENTS:
3 tablespoons butter
1 pound boneless skinless chicken breasts-cubed
salt and pepper-to taste
1/2 pound baby bella mushrooms-sliced
1/2 onion-diced
1 can low sodium cream of mushroom soup
1 cup lite sour cream
1 teaspoon nutmeg
1 tube Pillsbury Flaky Biscuits
DIRECTIONS:
In a large skillet, melt the butter over medium-high heat.  Season the chicken with salt and pepper.  Add chicken to the skillet, and cook for 5 to 6 minutes.  Add mushrooms and onions, and cook for 3 to 4 minutes.  Stir in soup, and cook for 2 minutes.  Stir in sour cream, cook for 3 minutes more.  Sprinkle in nutmeg and stir.  Serve over warm biscuits.

** come visit me at Mommie Cooks for an in terview with Julie today and then stop by again tomorrow for a recipe!

posted in chicken/poultry, mains
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9 Responses to “Chicken & Biscuits”

  1. 1
    Clements Family — June 21, 2010 @ 2:29 pm

    Biscuits and gravy are my favorite meal…I have never had this version. I must try it!

  2. 2
    Kristin — June 21, 2010 @ 2:54 pm

    I love chicken and biscuits. I have never made it from scratch though. I usually add a flour/water mixture to leftover chicken noodle soup to make mine. I will have to try it your way because it sounds delicious.

  3. 3
    ☺lani☺ — June 21, 2010 @ 3:06 pm

    I'm missing gravy for a long time. It looks good and yum too!

  4. 4
    Maranda — June 21, 2010 @ 5:21 pm

    Hi! I just found your blog over on Mommie Cooks! I wanted to pop over and say hello! I hope you don't mind if I pop over from time to time. This dish looks amazing!

  5. 5
    terrid614 — June 21, 2010 @ 9:16 pm

    can i pretty please come over for dinner?!? i LOVE chicken and biscuits!! xo

  6. 6
    Mary at Deep South Dish — June 21, 2010 @ 9:16 pm

    Take away the biscuits? Never!! :) This is comfort food to the max.

  7. 7
    Paige — June 22, 2010 @ 1:50 am

    Mmm.. this looks so yummy! Thanks for sharing all these great recipes!

    I appreciate you coming by on my SITS day to say hello! Have a great week!

  8. 8
    Susan — November 1, 2010 @ 5:02 pm

    Anne – I love this! I am a southern girl that likes her comfort food….. and to have a comfort food that is healthy – gotta love that!

    Susan http://www.ugogrrl.com

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